Cocktail of the Week: The Lillet Cobbler
2 oz Lillet 1/2 oz Fresh Lemon Juice 3/4 oz Crème de Mure Shake and serve over crushed ice. Garnish with strawberry or blackberry. Cheers!
Archive
9 / 5 / 14
6 / 12 / 14
Cocktail of the Week: The Brandy Crusta
Our cocktail of the week is the Brandy Crusta. Try making it at home, or stop by our French 75 bar to get your fix! Cheers
6 / 5 / 14
Cocktail of the Week: The Piscgroni
1 oz Bathtub Pisco 1 oz Dolin Blanc 1 oz Campari Stir and strain into a martini glass, garnish with an orange peel. Cheers!
3 / 26 / 14
Cocktail of the Week: The Cheery Blossom Brocade
Light and refreshing with a dash of old New Orleans
2 / 27 / 14
Cocktail of the Week: The Carnival Cocktail
If you can’t make it to New Orleans for Mardi Gras, you can bring Mardi Gras to you with this festive cocktail!
2 / 6 / 14
Cocktail of the Week: The Bishop Cocktail
1 1/2 oz Pisco 3/4 oz Lime Juice 1/2 oz Rum 1/2 oz Cabernet Syrup Shake and Serve over ice. Cheers!
11 / 7 / 13
Cocktail of the Week: Fall 75
In the spirit of Fall, Chris Hannah created a delicious French 75 with a fall twist. Cheers!
10 / 17 / 13
Cocktail of the Week: Caipa De Gallos
You can try this tasty concoction in your own home, or stop by our French 75 bar! Cheers!
10 / 10 / 13
Cocktail of the Week: The Pisco Derby
Stop by Arnaud’s French 75 bar to taste this tasty cocktail or give it a go in your own home. Cheers!