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Arnaud's Restaurant
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  • 8/1/2014
    Recipe of the Week: Strawberries Arnaud

    Recipe of the Week: Strawberries Arnaud

    Louisiana-grown strawberries are sweet, plump and succulent. We celebrate them in a simple and refreshing recipe designed to crown any meal.

  • 11/4/2013
    Recipe of the Week: Shrimp & Corn Maque Choux

    Recipe of the Week: Shrimp & Corn Maque Choux

    Maque Choux is an Indian word meaning a spicy smothered corn dish. This recipe adds shrimp to the combination.

  • 9/30/2013
    Recipe of the Week: Brown Butter Braised Gulf Seafood

    Recipe of the Week: Brown Butter Braised Gulf Seafood

    Brown Butter Gulf Seafood with a Bouillabaisse Reduction by Sous Chef Casey Morvant!

  • 8/26/2013
    Recipe of the Week:Creole Crab Cakes

    Recipe of the Week:Creole Crab Cakes

    A Creole Classic!

  • 6/24/2013
    Recipe of the week: Creole Cream Cheese Evangeline

    Recipe of the week: Creole Cream Cheese Evangeline

    Creole Cream Cheese is a delicious and easy home-made cheese that will evoke the flavors of times past in the Big Easy.

  • 5/15/2013
    Recipe of the Week: Pompano David

    Recipe of the Week: Pompano David

    The fresh flavors of herbs and the mild pompano marry together perfectly, yielding a succulent, moist and delicate piece of fish.

  • 4/8/2013
    Recipe of the Week: Eggs Sardou

    Recipe of the Week: Eggs Sardou

    Eggs Sardou is a classic for Sunday Brunch. Stop by Arnaud’s to get your fix, or try it in your own home.

  • 3/4/2013
    Recipe of the Week: Shrimp Bisque

    Recipe of the Week: Shrimp Bisque

    Our Recipe of the week: Shrimp Bisque

  • 2/25/2013

    Recipe of the week: Stuffed Eggs Diablo

    Stuffed Eggs Diablo, a new twist on deviled Eggs. Perfect for your next dinner party!

  • 10/8/2012
    Recipe of the Week: Turtle Soup

    Recipe of the Week: Turtle Soup

    A true New Orleans classic!

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813 Rue Bienville
New Orleans, LA 70112

504-523-5433

Monday – Saturday
5:30pm – 9:00pm

Sunday Jazz Brunch
10:00am – 1:30pm

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  • Main Dining Room
  • Jazz Bistro
  • Sunday Jazz Brunch
  • French 75 Bar
  • Richelieu Bar