Arnaud's Restaurant

FRENCH 75$14.00

Courvoisier VS, Sugar, Lemon Juice, Moët & Chandon

Arnaud's Special$14.00

Monkey Shoulder Blended Scotch, Laphroaig, Dubonnet, Amer Picon, Apricot Liqueur

Creole Fashioned$12.00

Wild Turkey 101, Creole Syrup, House Bitters Blend, Thyme

Bon Vivant$14.00

Rittenhouse Rye, Sacred Bond Brandy, Dry Vermouth, Amer Picon, Strega

St. Erasmus$13.00

Dorothy Parker Gin, Cynar, Aperol, Dry Vermouth

Empress$14.00

Dorothy Parker Gin, Honeydew Cordial, Mint Cordial, Lime Juice, Rose Water

Mariposa$14.00

Espolon Blanco Tequila, Vida Mezcal, Raspberry Pineapple Gum Syrup, Apricot Liqueur, Chartreuse, Lime Juice

Kona Makai$14.00

Hibiscus Infused House Rum Blend, Guava, Passionfruit, Vanilla Nutmeg Syrup, Orgeat, Orange Juice, Lime Juice

Matcha Colada$14.00

Plantation Silver Rum, Rhum JM Agricole, Matcha, House Coconut Cream, Falernum, Green Tea Syrup, Orange Bitters, Lime Juice

CLASSIC COCKTAILS

Sazerac$9.00

Rye Whiskey, Peychaud’s Bitters, Sugar, Herbsaint

Daiquiri$12.00

Rum, Lime, Sugar

Tuxedo #2$12.00

Gin, Dry Vermouth, Luxardo Liqueur, Absinthe

Soufflé Potatoes$10.00

Gougères$9.00

Gruyère Cheese puffs stuffed with Fontina Cheese and Prosciutto

Boudin Wontons$8.00

Fried Boudin stuffed wontons served with pepper jelly

Brie and Jalapeño Stuffed Shrimp$8.50

Fried Jumbo Gulf shrimp stuffed with Brie cheese and jalapeño peppers

Crabmeat Prentiss$15.95

Louisiana crabmeat baked in a delicate cheese sauce.  Served with baguette crisps

Shrimp Arnaud $12.75

Gulf shrimp marinated in our famous tangy Creole Remoulade Sauce.

Escargots en Casserole$11.25

Burgundy snails baked individually in ceramic pots with garlic-herb butter and a dash of Pernod. Capped with flaky pastry