Arnaud’s Gives Thanks Thanksgiving Day through December 31, Arnaud’s will collect new and unused teddy bears to be donated to the New Orleans Police Department. The bears will be kept in officer vehicles and given to children who fall victim to trauma or tragedy. The Arnaud’s Family is thankful for your support throughout the year. […]
Every year, in the two weeks leading up to Christmas, Arnaud’s opens its doors for a very special treat – Lunch! This year we’re making the holidays sparkle even more. We’ve partnered with Moët & Chandon to create the 12 Days of Moët. Join us during lunch (11:30 – 2:30) Monday – Friday and for brunch on Sunday […]
Arnaud’s is proud to partner with OpenTable to provide a new platform for gifting: OpenTable Gift Cards! This holiday season, you are able to create and send Arnaud’s Gift Certificates to everyone on your list through OpenTable’s secure, easy to use Gift system. You can set the amount, delivery date, and leave a personal message on […]
Arnaud’s Restaurant Selected as a OpenTable’s Diners’ Choice Local Pick for Best Creole in the French Quarter.
Thanks to all the diners who have helped Arnaud’s Restaurant become OpenTable’s Diners’ Choice local pick for Best Creole in New Orleans.
From November 12 through December 31, Arnaud’s will collect new and unused teddy bears to be donated to the New Orleans Police Department to try and help bring a little comfort to children in distress.
It is with great sadness that the Arnaud’s family announces the passing of our beloved Director of Sales of 34 years, Lisa Sins.
Calling all bourbon lovers! Special dinner in the Bourbon Suites on February 26
A BIG thank you to all of our loyal customers who donated a teddy bear over the holiday season as part of the first annual Teddy Bear Program, benefitting the New Orleans Police Department (NOPD). Your kind contributions resulted in a total of 500 teddy bears to be placed in NOPD vehicles for officers to […]
Typically open for dinner only, Arnaud’s unlocks its doors for special lunch offerings.
When New York meets classic New Orleans cuisine, the good times get better.