It is with great sadness that the Arnaud’s family announces the passing of our beloved Director of Sales of 34 years, Lisa Sins.
Calling all bourbon lovers! Special dinner in the Bourbon Suites on February 26
A BIG thank you to all of our loyal customers who donated a teddy bear over the holiday season as part of the first annual Teddy Bear Program, benefitting the New Orleans Police Department (NOPD). Your kind contributions resulted in a total of 500 teddy bears to be placed in NOPD vehicles for officers to […]
Typically open for dinner only, Arnaud’s unlocks its doors for special lunch offerings.
When New York meets classic New Orleans cuisine, the good times get better.
2 oz Lillet 1/2 oz Fresh Lemon Juice 3/4 oz Crème de Mure Shake and serve over crushed ice. Garnish with strawberry or blackberry. Cheers!
Arnaud’s is honored to announce that the French 75 is a semifinalist for the 2014 Outstanding Bar Program Award from the James Beard Foundation.
Louisiana-grown strawberries are sweet, plump and succulent. We celebrate them in a simple and refreshing recipe designed to crown any meal.
July and August, Sunday – Thursday, the corkage fee is waived.
To commemorate 20 years of Remoulade, we’re honoring 20 organizations that make New Orleans a better place to live, work, and eat!