Reservations
 
Or Call For Reservations 504-523-5433

For parties of 5 or more a credit card is required to hold the reservation and there is a 24 hour cancellation policy. Cancellations within 24 hours result in a $25 per person charge.

 
Hours

Serving Dinner Mon - Sat 5:30pm to 9:00pm

Sunday Jazz Brunch served from
10:00am to 1:30pm

 
Dress Code

No T-shirts, athletic wear or flip flops are permitted.

Main Dining Room & Private Dining

Jackets are preferred for gentlemen. Collared shirts are required for gentlemen. No shorts, t-shirts or flip flops are permitted.

Brunch Dress Code

Business Casual. Collared shirts are required for gentlemen. No t-shirts, athletic shorts or flip flops are permitted.

Menu

Reservations

 
Oysters Arnaud - 6 baked oysters with different toppings sit in a bowl on a white table

Recipe of the Week: Oysters Arnaud

Oysters Arnaud includes five different recipes for baked toppings: Oysters Bienville, Oysters Rockefeller, Oysters Kathryn, Oysters Ohan, and Oysters Suzette.

Recipe of the Week: Oysters Stewed in Cream

New Orleanians dream of fresh Louisiana oysters poached in a creamy broth and sparkling with delicate seasoning.

Recipe of the Week: Oysters en Brochette

Oysters en Brochette is one of Arnaud’s most popular tray passed items, and is offered on Arnaud’s French 75 bar menu.