French 75 Moët Pop-Up Menu

Saint Tropez Spritz 16.00
Belvedere or Hennessey, Grape Cordial Moët & Chandon “Impérial” Brut, Épernay

Summer Sorbet Pour Over 12.00
Spicy Watermelon, Cucumber Lime Or Lavender Peach Topped with Moët & Chandon “Impérial” Brut, Épernay

Tarte Tropez Milk Punch 13.00
Hennessey, Vanilla Nutmeg, Cream, Lemon Juice

Freezer Martini 18.00
Belvedere, Brine

Minuty, Rosé, Provence 14.00

Moët & Chandon Ice 15.00

Moët & Chandon Rosé “Impérial” Brut, Épernay 19.50

Mini bottle Moët & Chandon “Impérial” Brut, Épernay 24.00

Soufflé Potatoes 15.00
Twice-fried puffed potatoes, Sauce Béarnaise

Gougéres 10.00
Gruyère cheese puffs stuffed with Fontina Cheese

Truffle Frites 10.00
Truffle Aioli

Oysters On The Half Shell 14.00
Sauce Mignonette

Escargots En Casserole 14.25
Burgundy Snails baked individually in ceramic pots with garlic-herb butterand a dash of Pernod

Deviled Eggs 14.25
Crème Fraiche, Caribbean spices, cornichon pickles, caperberries, Cajun $14.25

Tuna Tartare 15.00
Ahi Tuna, Dijon Mustard, Dill, Capers, Pickled Cucumbers

Filet au Poivre Sandwich 15.00
Horseradish Cream, Sauce au Poivre and Arugula. Gaufrette Chips

Select Miniature “Hot Dogs” 15.00
Traditional Nathan’s with Pickled Onion, Sauerkraut, Cheddar and Mustard Alligator Sausage with Arnaud’s Creole Mustard, Smoked Onion, and Macerated Peach Smoked Sausage with White Remoulade Cole Slaw

Cheese Plate 19.50
Brie, Challerhocker, Stilton Bleu, Apple Gelée, spiced pecans, caperberries

Lobster Roll 20.00
Maine Lobster Meat, White Remoulade, Toasted Buttered Bun. Gaufrette Chips