Cocktail of the Week: The Brandy Crusta

Brandy Crusta

  • 1 1/4 oz Courvoisier VS Brandy
  • 1/4 oz Maraschino Liqueur
  • 1/2 oz Fresh Lemon Juice
  • 2 Dashes of Angostura Bitters

Shake and serve into a chilled glass. Garnish with a lemon twist and Maraschino Cherries. Cheers!


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