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Outstanding Bar Program Award
Arnaud’s is honored to announce that the French 75 is a semifinalist for the 2014 Outstanding Bar Program Award from the James Beard Foundation.
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Recipe of the Week: Strawberries Arnaud
Louisiana-grown strawberries are sweet, plump and succulent. We celebrate them in a simple and refreshing recipe designed to crown any meal.
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Corkage Fee Vacation
July and August, Sunday – Thursday, the corkage fee is waived.
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Remoulade 20 Days of Charity
To commemorate 20 years of Remoulade, we’re honoring 20 organizations that make New Orleans a better place to live, work, and eat!
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Imbibe and Campari Negroni Week
From June 2-8, 2014, Arnaud’s French 75 Bar will be mixing up Negroni variations and donating a portion of proceeds to a charity.
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Cocktail of the Week: Queen’s Park Swizzle
Mix up this light and refreshing drink. It’s perfect for hot summer evenings. Cheers!
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The Origins of the New Orleans Easter Parade
In 1956, Germaine Wells redefined what it meant to wear your “Sunday best” on Easter.
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Marketing Keys
Can you guess how Archie Casbarian used skeleton keys in a brilliant marketing campaign in 1978?
